Eight weeks seem to have passed so quickly and yet as I look around the property I can see how busy we have been. We have moved from living in the caravan to the house/shop. That has been a big improvement.
The strawberries are planted and we hope the possums and wallabies don’t have a feast on them. Not to mention the birds!
The kitchen is no longer the entry for the shop. A slight modification in the kitchen has meant that it is now more workable. Customers now enter through a sliding door that we have added to the lounge dining area making that our shop area.
The outside area is coming along. After heavy rain a few weeks ago, when we had people bogged in the car park, we have resurfaced the car park to make it safer and to look more appealing.
The pergola out the front is nearing completion. We are awaiting the pavers and the trusses for the roof to complete that task.
Our homemade berry ice creams are a big hit and we’ve added a new delight – a delicious chocolate dipped berry ice cream!